Mushroom & Truffle
IN STOCK

Mushroom Truffle Slow Roasted Edamame

Earthy. Umami-rich. A little fancy.
Rs. 100.00
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TOKA Mushroom Truffle Roasted Edamame combines whole, slow-roasted edamame with rich mushroom and truffle-inspired flavour for a deeply savoury plant-based snack with serious crunch.

With 13g of protein per 30g serving, it's a high-protein snack for when you want your everyday snacking to feel a little more indulgent — without giving up the crunch.

A little bougie. A lot of crunch.

✓ Gluten-Free ✓ Vegetarian-Friendly ✓ Plant-Based
  • 13g protein per 30g serving
  • High in fibre
  • Whole roasted edamame
  • Slow-roasted, never fried

Ingredients

Roasted Edamame Beans, Rice Bran Oil, Maltodextrin, Salt, Edible Starch, Edible Vegetable Fat (Sunflower), Anti-Caking Agents (INS 341(i)), INS 551, Flavour Enhancers (INS 627, INS 631), Yeast Extract, Hydrolysed Vegetable Protein, Natural & Nature-Identical Flavouring Substances (Truffle, Butter & Mushroom), Black Truffle, Added Natural & Nature-Identical Flavouring Substances.

⚠ Allergy Advice

Contains Soy (Edamame) and Peanut. Manufactured in a facility that also processes Tree Nuts and Milk (Dairy).

Why roasted edamame?

Meet the bean that likes to crunch.

Whole edamame. Slow-roasted. Seriously crunchy. Finished with flavours worth coming back for.

PROTEIN-RICH · HIGH-FIBRE · PROPERLY CRUNCHY.
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